The Fishermen's Association of Cala Rajada organizes this weekend of fresh fish that is celebrated from October 13 to 15. It is accompanied by the event on Sunday of the XX Mostra de la Llampuga, a culinary show dedicated to the lampuga.
This bluefish, which is fished during the fall, is very typical of the cuisine of Mallorca and is the protagonist of a wide variety of dishes, from the most traditional to avant-garde cuisine. Program.
The most classic fair in Palma: attractions, games and stalls to go with family, as a couple or with friends (from Carnival to ...
Leer más
Cultural and solidarity events and the big day with Floral Offering + xocolatada (February 14–27)
If you want to experience ...
Leer más
It is celebrated every year around March 1 and commemorates the entry into force of the Estatut d’Autonomia: a week to celebrate what ...
Leer más
Gastronomic fair at the Parc de Sa Feixina 🍽️🎶
The foodie event of the Diada: cuisine from Mallorca, Menorca, Ibiza and ...