The Fishermen's Association of Cala Ratjada (Capdepera) organize this culinary fair dedicated to the lampuga, a blue fish that’s very typical in Majorcan cuisine and which is caught in the fall. In it, about 20 bars, restaurants and hotels in the area prepare dishes with this fish as their main ingredient. Within the fair, the weekend of fresh fish and a tapas competition are celebrated
The most classic fair in Palma: attractions, games and stalls to go with family, as a couple or with friends (from Carnival to ...
Leer más
Cultural and solidarity events and the big day with Floral Offering + xocolatada (February 14–27)
If you want to experience ...
Leer más
Sale of food products, plants, flowers, clothing and footwear. It is held mornings from 8:00 to 13:00 pm in the Major square. ...
Leer más
Sale of fruit and vegetables, plants, flowers, clothing and footwear. It is held mornings from 8:00 to 13:00 pm in the Major square ...
Leer más